Immune System
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Vitamin B12, Homocysteine and Methylmalonic Acid
B12 (cobalamin) is a group of cobalt-containing vitamins. Hydroxocobalamin and cyanocobalamin are synthetic forms of vitamin B12. The two forms of vitamin B12 naturally occurring in foods are methylcobalamin and adenosylcobalamin. These forms are biologically equivalent.
B12 is produced by a number of different species of bacteria which is found in the soil, on the surface of some plants and some red and green algae.
Lack of vitamin B12 can have serious consequences as does high levels of homocysteine. Determining the status of vitamin B12 and homocysteine can be difficult and can be determined by measuring serum vitamin B12, homocysteine and methylmalonic acid (MMA).
A number of products contain riboflavin, pyridoxine, folate, B12 and methionine way in excess of dietary requirements in an attempt to resolve B12 metabolism problems.
Many magnesium supplements contain pyridoxine which is usually unnecessary and detrimental.
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Changes to our Health Indicators
Many of our health indicators have become worse over the past few decades (2000-2020). There has been a decrease in the United States in life expectancy. Below are some of the indicators that have been reduced, resulting in a society that is becoming increasing unhealthy and is placing an unsustainable burden on the families and health care facilities.
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The World Incidence and Prevalence of Autoimmune Diseases is Increasing
The average percentage increase per year of the incidence and prevalence of autoimmune diseases worldwide were 19% and 13% respectively.
Incidence is the rate of new (or newly diagnosed) cases of the disease. It is generally reported as the number of new cases occurring within a period of time or as a fraction of the population.
Prevalence is the proportion of disease or risk factor affecting a population (for example, cancer, smoking or seat-belt use). It is arrived at by comparing the number of people found to have the condition with the total number of people studied and is usually expressed as a fraction.
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South Australia Department of Health – Dr James Muecke Communication
A letter was sent to the South Australian Department of Health on the 11th January 2021 after they declined to investigate the claims of Dr James Muecke, the Australian of the Year in 2020.
He is trying to convince Australians to eat more meat, eggs and dairy to prevent diabetes, diabetic retinopathy and neuropathy.
Australia is ranked number 2 in meat consumption, just behind United States but in front of Argentina, Uruguay, Brazil and New Zealand.
The response stated that they can only address specific cases. The unsubstantiated claims of Muecke can continue to be disseminated to the detriment of our health.
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Dr James Muecke Australian of the Year in 2020
Dr. James Muecke is the Australian of the Year in 2020 which was awarded for his work as an eye- surgeon and his work in preventing blindness.
He is trying to convince Australians to eat more meat, eggs and dairy. Australia is ranked number 2 in meat consumption, just behind United States but in front of Argentina, Uruguay, Brazil and New Zealand.
Dr. Muecke has declared that we need to “Declare war on type 2 diabetes and cut back on sugar” in order to reduce the incidence of blindness.
He believes that it is the introduction of sugary drinks and highly processed foods are the cause of diabetes – not a high-fat, high-protein diet as shown by numerous papers dating back to 1927.
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Fauci knew about hydroxychloroquine in 2005 – A myth
A popular social media myth appeared in July 2020 that stated hydroxychloroquine would be an effective “cure and vaccine” against COVID-19 and that the director of the National Institutes of Health, Dr Anthony Fauci knew this in 2005.
The article was written by Bryan Fischer, a former director of the American Family Association. The American Family Association is a conservative, Christian organisation that advocates “traditional Christian family values”.
The article contains many elementary errors starting with the assertion that Fauci is the director of the National Institutes of Health.
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Our Immune System
There is much advice on the internet on how to boost the immune system.
What does this mean?
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Autoimmune Diseases, Biomimicry and Type 1 Diabetes
Autoimmune diseases are a group of sinister diseases where the immune system attacks the body that it has evolved to protect. One mechanism that explains auto-immune conditions is molecular biomimicry. When intruders invade our bodies, the immune system creates antibodies that mark these intruders (antigens) as a foreign foe. The immune system is then able to destroy the intruders.
During digestion, proteins from animal-based foods are broken down into their component amino acids. Some proteins may be absorbed from the intestine without being fully broken down into their amino acid components. Small chains of amino acids are called peptides. These peptides may be treated as a foreign invader by our immune system.
A chain of 17 amimo acids in cow's milk is treated a foreign body by our immune system. This same 17 amino acids occur on the surface of the pancreas that produces insulin resulting in the immune system destroying the inuslin-producing capacity of the pancreas, causing Type 1 Diabetes.
If a child does not consume cow's milk it is impossible to develop Type 1 diabetes.
Rheumatoid Arthritis and Hashimoto's Disease, which results in an under-active thyroid, are also a result of the immune system destroying parts of the body that that it ishould be protecting.
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Rural Indian Regional Diets
Despite India's reputation for a healthy, vegetarian cuisine, it is not justified. Only 1.6% of Indians are vegan, 24% are lacto-vegetarian. 3% add eggs to their lacto-vegetarian diet which leaves 72% consuming meat.
The Indian population has the highest prevalence of diabetes worldwide and exhibits high-risk metabolic profiles at younger ages and lower body mass index than their Western counterparts. There are significant regional variations to this observation.
The reasons why Asian populations exhibit diabetes at a lower threshold than western populations are not known.
According to WHO mortality statistics, India is ranked 17 for Low Birth Rate, 37 for Diarrhoeal Diseases, 40 for Tuberculosis, 60 for Malnutrition and 62 for Influenza & Pneumonia out of 183 countries.
Given the current increase in consumption of meat and oils and a decrease in grains, the prevalence of obesity and diabetes is likely to continue.
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Gut Health and Robert Beson
Australian Traditional Medicine Society FUNCTIONAL GI SYMPOSIUM 2019 was held in Sydney on Sunday 15th September.
Robert Beson presented a session Gut Health: Environmental & Internal Profile Consideration.
Unfortunately, there is very little information regarding his proboitic treatments.
Internet search results for "Robert Beson probiotics" or "Robert Beson gut healthy" lead to the Progurt website which sells probiotic supplements.
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Discover why researchers, popular commentators and the food industry is more concerned with maintaining corporate profits than ensuring that we have valid health information.Who is going to get wealthy by encouraging people to eat their fruit and vegetables?
Featured Posts
Introduction to Wise Nutrition CoachingIntroduction to WFPB Diets
Introduction to Sex-hormonal Related Cancers and Endometriosis
Why Consume a WFPB Diet?
Where do You Get Your Protein?
The Problem with Cow's Milk
Breast, Endometrium and Ovarian Cancers
Eating Red Meat is Not Natural
Taiwan, Buddhists and Moderation
Autoimmune Diseases, Biomimicry and Type 1 Diabetes
Glucose Tolerance
7th-day Adventists and Health
Worried about eating eggs?
How Cooking Changed Us
Deception from The BMJ
Endometriosis is Curable
Changes to our Health Indicators
Cause of Type 2 Diabetes
DNA, Genetics and Epigenetics
The Myth of Good and Bad Cholesterol
The Traditional Diet of Inuit
Wheat and the Distorted Views of William Davis
Vegan Starter Kit
Center for Nutrition Studies

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