Pineapple Sauce Recipe

• 2 cups pureed pineapple
• 1 cup tomato sauce
• Apple cider or balsamic vinegar to taste
• Tamari or soy sauce to taste
• 1 chopped large onion
• 2 cloves minced garlic
• Optional herbs and spices (for example, pepper, basil, thyme, oregano, red chilli flakes)

Method

• Combine all ingredients in a saucepan. Cook over medium heat, stirring constantly until the sauce thickens.