Fat, Sick and Nearly Dead – Joe Cross

FatSickAndNearlyDeadJoe Cross – 40 kg overweight, loaded up on steroids and suffering from a debilitating autoimmune disease, Joe Cross is at the end of his rope and the end of his hope.

He trades in the junk food and hits the road with juicer and generator in tow, vowing only to drink fresh fruit and vegetable juice for the next 60 days. Across 3,000 miles Joe has one goal in mind: To get off his pills and achieve a balanced lifestyle.

At a truck stop in Arizona where Joe meets a truck driver who suffers from the same rare condition. Phil Staples is morbidly obese weighing in at 429 lbs. As Joe is recovering his health, Phil begins his own epic journey to get well.

What emerges is nothing short of amazing – an inspiring tale of healing and human connection.
Part road trip, part self-help manifesto,  defies the traditional documentary format to present an unconventional and uplifting story of two men from different worlds who each realize that the only person who can save them is themselves.

www.fatsickandnearlydead.com

Last updated on Tuesday 6 December 2022 at 06:04 by administrators

Print Friendly, PDF & Email

Leave a Reply

Your email address will not be published. Required fields are marked *

Search

Search Help



WHO's recommendations on saturated fat are out of date, expert team says.
However, the study has been funded by the dairy and beef industries.
Discover how industry-funded research is deceiving the public.


Low-carboydrate Diets - The Myths Why are Eggs NOT OK? Dairy and Wheat - What you did not know Carbohydrates DO NOT cause diabetes
Truth and Belief
Low-carbohydrate Mania: The Fantasies, Delusions, and Myths
Dietary Deceptions - PDF Discover why researchers, popular commentators and the food industry is more concerned with maintaining corporate profits than ensuring that we have valid health information.
Who is going to get wealthy by encouraging people to eat their fruit and vegetables?

Featured Posts

2040 Documentary
Pop Psychology, Alice and the Concept of Evil
The Pioppi Diet
What is the Problem with Wheat?
Wheat and Inflammation
Impact of a Gluten-Free Diet
Wheat and William Davis
Glucose Tolerance
When Vegan Diets Do Not Work
7th-day Adventists and Moderation
Taiwan, Buddhists and Moderation
Worried about eating eggs?
CSIRO and Egg Consumption
How Cooking Changed Us
Deception from The BMJ

Center for Nutrition Studies

Center for Nutrition Studies
.entry-content div.indentedDiv_Silver { background-color: #dcdcdc; border: 1px solid #808080; border-radius: 8px; padding: 1em; margin: 1em 2em; width: auto; line-height: 16pt; } div.indentedDiv_Shadow { background-color: #dcdcdc; border-top: 1px solid #000000; border-bottom: 1px solid #000000; padding: 1em; margin: 1em 2em; width: auto; font-weight: bold; line-height: 16pt; } /* ======================================================== */ /* image alignments */ .entry-content .alignleft, .textwidget .alignleft { display: inline !important; float: left !important; margin-right: 2.5rem !important; margin-bottom: 1.25rem !important; margin-left: 0 !important; } .entry-content .alignright, .textwidget .alignright { display: inline !important; float: right !important; margin-right: 0 !important; margin-bottom: 1.25rem !important; margin-left: 2.5rem !important; } .entry-content .aligncenter, .textwidget .aligncenter { clear: both !important; display: block !important; margin-left: auto !important; margin-right: auto !important; }