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  • How to Survive a Pandemic by Michael Greger

    How to Survive a Pandemic by Michael Greger is essential reading for those who wish to understand the history of pandemics and how to minimise their impact on ourselves and our society. The book describes the causes of these diseases and most importantly, how to prevent these events from occurring.

    The majority of infectious diseases (and all viral diseases) result from our interaction with animals. This book, with thousands of references, gives detailed descriptions of our greatest diseases from bubonic plague, smallpox, the deadly influenza of 1918 and the deadly viral diseases SARS, MERS and COVID-19.

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Testimonial from William Collins

My blood pressure decreased 30 points the morning after I consumed a whole-whole, plant-based diet, avoiding all added oils and salt.

Testimonial from Ruth Mitchell

I was able to reverse my Type 2 diabetes in less than a week by embarking on a healthy whole-food, plant-based diet with NO added oils (important) OR salt. There… Read more “Testimonial from Ruth Mitchell”

Sue C

It was a chance meeting with Richard, who I knew as a friend that put me on a path to a much better eating habit and healthier life. I had… Read more “Sue C”

Sue - Cessnock

I.G. – Hunter Valley

I did Richard’s course in April (2007). Since then I have given up eggs and dairy. I was not eating meat. I continue to make my own wheat bread. I… Read more “I.G. – Hunter Valley”

I.G. - Hunter Valley, NSW

Mary

I was feeling very unwell, difficult to get up in the morning, lethargic and miserable. I had 3 children living at home so it was challenging. After many visits to… Read more “Mary”

Mary - Newcastle, NSW

Loreto

Richard is wonderfully considerate and helpful and he has been called on many times to assist my Kinesiology Practice. He pays impeccable attention to every detail of the work that… Read more “Loreto”

Loreto Whitney
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WHO's recommendations on saturated fat are out of date, expert team says.
However, the study has been funded by the dairy and beef industries.
Discover how industry-funded research is deceiving the public.

Find out more

Low-carboydrate Diets - The Myths Why are Eggs NOT OK? Dairy and Wheat - What you did not know Carbohydrates DO NOT cause diabetes
Truth and Belief
Low-carbohydrate Mania: The Fantasies, Delusions, and Myths
Dietary Deceptions - PDF Discover why researchers, popular commentators and the food industry is more concerned with maintaining corporate profits than ensuring that we have valid health information.
Who is going to get wealthy by encouraging people to eat their fruit and vegetables?

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Impact of a Gluten-Free Diet
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When Vegan Diets Do Not Work
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CSIRO and Egg Consumption
How Cooking Changed Us
Deception from The BMJ
The Fund-raising BBQ
Endometriosis is Curable
Changes to our Health Indicators
Cause of Type 2 Diabetes

Center for Nutrition Studies

Center for Nutrition Studies